Hamburger

 

Ingredients to produce this delight, (10 hamburgers)

how to prepare a hamburger

A ground beef hamburger first
10 small hamburger buns
10 slices of cucumber
10 teaspoons minced onion
Mc Donald's Hamburger Seasoning (seasoning for meats)
Mustard, ketchup and waxed paper ............
The burger seasoned4 teaspoons salt2 teaspoons poultry seasoning1 teaspoon black pepper¼ teaspoon onion powderMix all ingredients to blend flavors.The slices of meatDivide the ground beef by 10 balls to make 10 patties about 4 ¼ inches in diameter and wide, keep them with wax paperAfter the wheels freeze meat for about an hour.The onion, onion little cut ....... secret place in a bowl or pan with a lid, add water to cover them completely, cover and puts it to cool for ½ hour

Then drain the water and presto, you have the onion Mc Donald's ready for hamburger.PicklesMc Donald's unique for sliced pickles taste HEINZ uses the brand as they are extremely skinny giving a special flavor, if you can not use that mark, but should any slice very thin.BreadUse small bread, packs of 8-12 in one package can be purchased at your favorite market.One more thing, before cooking the wonderful burgers, cut 10 pieces of wax paper 12 by 12 to wrap the burgers

Cook your burgerPreheat griddle to cook the meat until it reaches a temperature of 375-400 degrees, remember that you should already have all the ingredients on hand.Toast bread lightly, be careful not to burn them, apply gentle pressure to brown better.Place the meat on the grill, after 20 seconds, turn with a spatula, add the seasoning to the meat, do the same on the other hand,
Put some onions and lightly cook with the seasoning.At first the bread, add mustard, ketchup, pickle slices, onionWhen the meat is ready, add to bread and cooked onion, wraps it with wax paper and please reserve list and have all ready used the microwave for 15 seconds each and enjoy them